Aim: To make hokey pokey using sugar, golden syrup and baking soda.
Materials:
- 2 table spoons Golden Syrup
- 4 tablespoons sugar
- 1 Heaped teaspoon of baking soda
- Pot
- Tablespoon and teaspoon
- Bunsen burner
- Paper cups
Method:
- Put 4 tablespoons of sugar and 2 tablespoons of golden syrup in a saucepan and melt.
- Bring to the boil and simmer gently for 5 minutes
- Add baking soda and stir vigorously.
- Put the hokey pokey on a piece of grease prove paper to to cool
Explanation:
- What did I do wrong?
- Explain why the hokey pokey rises and has bubbles?
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